1. Blades made of stainless steel of highest quality that, associated with efficient heat treatment sub-zero, offers to the knife great resistance to wear the wire.
2. Reinforced polycarbonate handle with fiberglass, has good resistance to impacts.
3. Certified by NSF, National Sanitation Foudation, internationally recognized organization by the practices of consultancy, inspection and training, aimed at ensuring the health of food, water, air and environment.
4. Dishwasher proof.
5. Long lasting shine.
|Material||Stainless Steel Blade, Polycarbonate handle|
|Benefits||Certified by NSF, National Sanitation Foundation, an international organization, recognised by food safety monitoring and hygienic practices in food companies and restaurants. The V-sharped edge ensures a precise cut and excellent performance, even after being sharpened many times.|